Christmas Carvery

Our December Christmas carvery is a special treat and is always in great demand. It's best to book as soon as you can to make sure of your place. There is a non-returnable £5 deposit to be paid by 1st November.

CHRISTMAS CARVERY LUNCH MENU 2019

 

Roast Breast of Turkey with a Smoked Bacon & Chestnut Stuffing

Pigs in Blankets and Traditional Gravy and Roast Potatoes

OR

Roast Leg of Lamb with Minted Cranberry Gravy and Roast Potatoes

OR

Oven Baked Salmon Steak with a Lemon & Ginger Butter with

Buttered New Potatoes

OR

Chef’s Vegetable Nut Roast with Roasted Garlic & Rosemary

Butternut Squash

All Served with a Selection of Vegetables

***

Chef’s Homemade Christmas Pudding with Clotted Cream

OR

Chocolate fondant with a Mango Chantilly Cream

OR

Chef’s Christmas Banana Split

OR

Vanilla Cheesecake with a Raspberry Compote

***

Tea or Coffee

£12.95 for One Course

£16.95 for Two Courses

A £5.00 non-returnable Deposit made payable to Truro Cathedral Ltd

is required on booking or by 1st November 2019